Badami Besan Ke Laddoo Recipe
• 20-25 Almonds (crushed)
• 4 cups Gram Flour (Besan)
• 2 cups Powdered Sugar
• 2 cups Ghee
• 1/2 tsp Green Cardamom Powder
How to make Badami Besan Ke Laddoo:
•In a wok (kadhai) heat ghee and add green cardamom powder to it.
•Add gram flour and roast it for at least 10 minutes till it gives out a nice aroma
•Shift the roasted gram flour into a bowl and add crushed almonds to it and mix well and allow it to cool.
•Add sugar to it and mix well.
•Take the mixture and roll out ladoos.
•Cool and serve, garnished with almond slices.